The Emmy Burger has NYC buzzing. It starts with dry-aged beef, so it’s tender and it has a deep, meaty flavor. It’s topped with caramelized onions and cheese on the pretzel bun. The fried onion burger could be the go listed here, a riff about the Oklahoma design: “Onions are https://www.google.com/maps/d/u/0/viewer?mid=1tvvPsS-ESmYIfWliWueFCp3z85fdpk0